Objective: A restaurant marketer who is responsible for effectively promoting her eatery in order to generate sales
Tasks
- Understand and communicate marketing strategy and objectives to the CEO, restaurant management and staff
- Coordinate with Restaurant Manager and related departments to implement marketing strategies, PR strategies, brand promotion plans for the restaurant
- Deploy web, social media, email, collateral, merchandise, and other communications effectively with corporate support team
- Plan and execute marketing events in coordination with restaurant
- Collect and analyze data to improve marketing programs
- Always update and keep up with emerging technologies and trends in social media, design tools and apps
- Other tasks by Line Manager